Pasong Tamo Ext



×

Manam Sinigang na Beef Short Rib and Watermelon

How to prepare your Sinigang na Beef Short Rib and Watermelon

  1. Thaw out the meat and soup in the fridge overnight until completely thawed. 
  2. Add meat and soup to pot and bring to a boil, for around 5-8 min.
  3. Serve in a bowl and enjoy. 



Your Cart

Your Cart Is Empty


Return to Main